![]() “For cooking pasta to soup, chili, stew, hot cider, or mulled wine for a large group, that pot lets it rip.” Dulye uses the smaller pot to simmer a sauce while the pan is mostly for searing off proteins. “The 3-liter pot is the closest thing you can get to a stock pot at the camp,” Dulye says. And the whole system stores in a cotton bag making it easier to just toss in with the rest of your gear. The 3-liter pot can hang over a fire and both vessels have a leather tag that stays cool so you can peek inside by lifting the lid, which has a strainer built in. Each piece has folding handles that stay cool while providing a sure grip. ![]() The Primus set is indoor quality cookware made from 18/8 stainless steel with two pots - 1.8 and 3 liters - that nest on top of the 8-inch frying pan. The key is to find a set that walks the line between quality, versatility, and convenience. If you spend a significant amount of time cooking outdoors, a nesting set is a smart investment. ![]()
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